ZOOS FOOD SERVICES

We have had our share of roaring success in the wild world of zoos.

Fort Worth Zoo
We have operated the Food and Beverage division of the Fort Worth Zoo since June, 2000.

• We were consultants during the construction of the Texas Wild! Exhibit, providing our expertise during the design and construction of its culinary centerpiece, the Bluebonnet Café.
• Since our tenure began, we have increased per capita expenditure from $1.50 to $2.80.
• Catering facilities are available for groups of up to 5,000 guests
• Annual attendance figures exceed 1.2 million