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We are a dynamic food-centric hospitality company known for providing creative, customized solutions to our clients' challenges. We are foodies as well as business professionals, and we thrive on developing innovative concepts that satisfy our guests' appetites as well as our clients' financial goals. Our founder,
Richard Gussoni, built Culinaire on a corporate philosophy distilled
through years of experience in the industry: take care of the customer
and the business will follow. So we take care of our customers and our
clients the way we know best by feeding them well and treating them
warmly at price points consistent with the marketplace. |
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2100
Ross Avenue, Suite 3100 - Dallas, Texas 75201 - 214.754.1880
- Home - Culinaire's Corporate
Overview - Restaurant
Management - ©
Copyright Culinaire 2006 |
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